Summer Series – All American Thursdays June 12

Staff Sergeant TJ Pasch has been in the Air Force for 16 years and is originally from Sedalia, Missouri.  Sergeant Pasch is a Services Craftsman and currently serves as the Assistant Manager at the Breeze Dining Facility at Eglin Air Force Base.  During his Air Force career, he has also been stationed at Aviano Air Base, Italy and Malmstrom Air Force Base, Montana.  Sergeant Pasch has worked in many positions within the career field, ranging from a Missile Field Chef, Chef Evaluator, and Fitness Center Noncommissioned Officer in Charge.  In 2019, Sergeant Pasch was awarded the Air Force John L. Hennessey Travelers Award for his superior performance during the Annual Air Force Food Service Evaluation.

Sergeant Pasch has been on three deployments with the most recent deployment being to Bagram Air Base, Afghanistan.  During this deployment, he served as a Contracting Officer Representative where he worked hand-in-hand with 4 different career fields and members from 10 different countries.  Additionally, he also forward deployed to Afghanistan to work with the Civil Engineers to repair the runway and secure the perimeter which was the Air Force Central Command’s number 1 safety concern.  For his efforts, Sergeant Pasch was awarded the Air Force Commendation Medal with a Combat device.